Starters
BEETS TAR-TAR leek aioli, goat cheese snow, panko breadcrumbs, cured egg yolk |
15€ |
PERCH CEVICHE guacamole, leek aioli, blood orange, trout caviar, marinated pearl onion, crispy bread, leek oil, herbs |
17€ |
BEEF TAR-TAR sriracha salsa, pickled mustard seeds, trout caviar, leek aioli, egg yolk, pearl onion, capers, roasted focaccia |
18€ |
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